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When Rebekkah returns to her small-town home for her beloved Grandmother's funeral, she little suspects that she is about to inherit a darkly dangerous family duty on behalf of Claysville's most demanding residents - the dead. Everyone in Claysville knows that the Barrows are no ordinary family, but no one can really explain why. When respected matriarch Maylene Barrow dies suddenly her granddaughter Rebekkah returns to the small town she grew up in, where she must face the demons of her past - the suicide of her half-sister Ella, the person she was closest to in the world, and the subsequent break-up of her parents marriage. And she also re-encounters Byron, Ella's old boyfriend, someone to whom she has always felt a deep and mysterious connection. But the demons of the past are nothing compared with what the future has in store for Rebekkah. Her grandmother has left her an inheritance both wonderful and terrible. An onerous responsibility now rests on her shoulders - one for which she is ill-prepared to say the least. For behind Claysville's community-spirited, small-town facade lies a dark secret. One that ties Rebekkah and Byron together in an inextricable bond, and that will require them both to sacrifice everything to keep their friends and neighbours from harm.

All the classic French pastries made accessible for the home cook, Graveminder download ebook with 3,200 photographs. For every serious home baker, French pastry represents the ultimate achievement. But to master the techniques, a written recipe can take you only so far what is equally important is to see a professional in action, to learn the nuances of rolling out dough for croissaints or caramelizing apples for a tarte tatin. For each of the 210 recipes here, there are photographs that lead the reader through every step of the instructions. There has never been such a comprehensive primer on patisserie. The important base components such as creme patisserie, pate a choux, and chocolate ganache are presented as stand-alone recipes. Once comfortable with these, the home baker can go on to tackle the famous and more complex creations such as Eclairs, Saint-Honore, Opera as well as feel empowered to explore new and original combinations. An entire chapter is devoted to decoration as well as sauces, syrups, and fillings. Whether used to develop skills or to refine techniques, to gain or simply broaden a repertoire, Patisserie dispels the mystery around classic French pastries, so that everyone can make them at home."

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Author: Melissa Marr
Number of Pages: 400 pages
Published Date: 02 Feb 2012
Publisher: HarperCollins Publishers
Publication Country: London, United Kingdom
Language: English
ISBN: 9780007349234
Download Link: Click Here
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